Pumpkin Seed Snack

Zero Waste
Zero Waste recipe vegan icon
Zero Waste recipe dairy free icon
Zero Waste recipe gluten free icon
Zero Waste recipe no added sugar icon
Zero Waste recipe egg free icon

Ingredients for 1 GN tray

  • Left over pumpkin seeds, 300 g

  • Extra virgin olive oil, 10 ml
  • Paprika powder, 1.5 g
  • Ground black pepper, 1.5 g
  • Salt, to taste
Zero Waste recipe pumpkin seeds snack

The recipe… step by step!

Zero Waste recipe step number one

Soak and rinse the seeds in cold water. Strain.

Zero Waste recipe step number two icon

Season the seeds with the olive oil, salt and spices. Distribute evenly on the U-pan trays. On your Magistar Combi-TS, start the automatic program Pumpkin Seed Snack. Let cool down after baking.

Chef Claudio Petracco says:

This LESS-WASTE MORE-VALUE pumpkin seed snack is the perfect match for a drink or a cocktail, served as a bar snack or anywhere else. Why not recycle your pumpkin seeds, instead of wasting them?

Chef Claudio Petracco,
owner of Bistro VERT Pordenone