- Features
- Specifications
- Documents
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Electronically controlled to optimize drying results.
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Full accessibility to the interior of the tunnel and hygienic design to facilitate cleaning.
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Drying zone removes most of water from the crockery through a high powered fan that extracts dry air from outside mixing it with the internal air, thus providing dry plates at a temperature cool enough to handle safely.
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Dryer must always be ordered with a 90° or 180° dishwashing driven curve.
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IP25 protection against water jets, solid objects and small animals (larger than 6 mm).
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The feeding direction can be either left to right or right to left as it's reversible on site.
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Unit to be placed between multi-rinse rack type dishwasher and handling system.
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All main components made in heavy duty anti-corrosive 304 type stainless steel: internal chamber, external, front and side panels and rack transportation system.
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The chamber is pressed with fully rounded corners without internal pipes and therefore no hidden dirt traps.
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The unit is built on modularity concept to easily connect with multi-rinse rack type dishwasher without any modification including power connection.
Key Information:
- Reference norm used to measure the noise: IEC60335-2-58 annex AA.
- Charging hole size (width): 630 mm
- External dimensions, Width: 872 mm
- External dimensions, Depth: 872 mm
- External dimensions, Height: 2020 mm
- Charging hole size (height): 490 mm
- Net weight: 65 kg
- Shipping weight: 76 kg
- Shipping height: 1290 mm
- Shipping width: 930 mm
- Shipping depth: 940 mm
- Shipping volume: 1.13 m³
- Dryer air flow: 1010 m³/h
- Dryer air temperature: 82 °C
Sustainability
- Noise level: <70 dBA
Electric
- Supply voltage: 380-415 V/3N ph/50 Hz
- Default Installed Power: 8.5 kW
- Dryer heating elements: 8.25 kW
- Drying fan power: 0.2 kW