Electronic overheating protection.

Designed to serve the food in gastronorm containers.

Suitable for GN 1/1 containers with a maximum height of 200 mm.

Precise temperature control and setting at 0,1°C .

As standard the product comes with digitally controlled thermostat which is in line of HACCP norms and provides visual alarm as a warning of the increasing or decreasing temperatures.

Wells bottom are inclined to guarantee full well drainage.

It is possible to transform one of the GNs to soup dispenser with the available accessory.

CB and CE certifed by a third party notified body.

Designed to be positioned in flush installation providing improved cleanability and suitable for modern design installations.

Available drop-in dimensions: 2, 3, 4 GN.

Food introduced at the correct temperature maintains its core temperature according to Afnor Standards.

Designed to work with both hot and cold water.

Heating elements connected to the well bottom include safety thermostat.

IPx4 water protection.

Electronic control with temperature display.

Well in 304 AISI stainless steel with rounded corners to facilitate cleaning operations. The well is also equipped with a drain hole.