Modular Cooking Range Line
EVO700 Full Module Electric Fry Top, Smooth Polished Chrome Plate with Open base
372196

Electric fry top with smooth polished chrome cooking plate, sloped, open base, thermostatic control, full module

Where to buy
  • Features
  • Specifications
  • Documents
  • Accessories
  • Main Features

  • Unit to be mounted on open base cupboards, bridging supports or cantilever systems.

  • Large grease collection container available as optional accessory to be installed under top units over open base cupboard.

  • Safety thermostat and thermostatic control.

  • Stainless steel high splash guard on the rear and sides of cooking surface. Splash guard can be easily removed for cleaning.

  • Cooking surface 12mm thick polished chrome for optimum grilling results and ease of use.

  • IPx4 water protection.

  • Large drain hole on cooking surface permits the draining of fat into large 1,5 liter collector placed under the cooking surface.

  • Infrared heating elements mounted below the cooking surface.

  • Frontal simmering zone.

  • Temperature range from 120° up to 280°C.

  • Polished chromium surface avoids the mixing of flavors when passing from one type of food to another.

  • Construction

  • All exterior panels in Stainless Steel with Scotch Brite finishing.

  • One piece pressed 1.5 mm work top in Stainless steel.

  • Model has right-angled side edges to allow flush fitting joints between units, eliminating gaps and possible dirt traps.

  • Cooking surface completely smooth.

Key Information:
  • If appliance is set up or next to or against temperature sensitive furniture or similar, a safety gap of approximately 150 mm should be maintained or some form of heat insulation fitted.
  • Working Temperature MIN: 120 °C
  • Working Temperature MAX: 280 °C
  • External dimensions, Width: 800 mm
  • External dimensions, Depth: 700 mm
  • External dimensions, Height: 850 mm
  • Net weight: 80 kg
  • Shipping weight: 92 kg
  • Shipping height: 1140 mm
  • Shipping width: 820 mm
  • Shipping depth: 860 mm
  • Shipping volume: 0.8 m³
  • Certification group: EFT72
  • Cooking surface width: 730 mm
  • Cooking surface depth: 540 mm
Electric
  • Supply voltage: 400 V/3 ph/50-60 Hz
  • Predisposed for:
  • Electrical power, max: 8.4 kW
  • Total Watts: 8.4 kW
Brochures
(5,84 MB)
CAD Drawings
(298,74 KB)
Data Sheet
BIM/Revit
(1,47 MB)
Included Accessories
Image
Quantity
Code
Description
Quantity: 1
Code: 164255
Scraper for smooth plate for fry tops
Detergents and Chemicals (not included)
Image
Code
Description
Code: 0S2292
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