Modular Cooking Snack Line
Half Module Electric Bain Marie Top 285754

Electric bain-marie top with 1 well-1/1 GN container h. 150 mm

Where to buy
  • Features
  • Specifications
  • Documents
  • Bain Marie used for keeping cooked food at serving temperatures using hot water.

  • Incoloy armoured heating elements positioned beneath the base of the well.

  • Unit to feature manual refill of well.

  • Water basin is seamlessly welded into the top of the appliance.

    • Water temperature controlled by thermostat with maximum temperature value of 90 °C.

    • Unit can be placed table top or mounted on cupboard base.

    • Model has right-angled side edges to allow flush fitting joints between units, eliminating gaps and possible dirt traps.

    • All exterior panels in Stainless Steel with Scotch Brite finishing.

    • One piece pressed work top in Stainless steel.

Electric
  • Supply voltage: 230 V/1N ph/50/60 Hz
  • Total Watts: 1.3 kW
Key Information:
  • Thermostat Range: 30 °C MIN; 90 °C MAX
  • Shipping weight: 17 kg
  • Shipping height: 560 mm
  • Shipping width: 700 mm
  • Shipping depth: 400 mm
  • Shipping volume: 0.16 m³
  • If appliance is set up or next to or against temperature sensitive furniture or similar, a safety gap of approximately 150 mm should be maintained or some form of heat insulation fitted.
Water:
  • Water Drain: 2''(50 mm)
CAD Drawings
(170,38 KB)
Data Sheet

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