Refrigeration Appliances

The System

Modern catering has greatly evolved also thanks to the ZANUSSI Professional System. Every expert in the feld acknowledges this system as the real driving force behind an evolution which has improved life in the kitchen and broadened the possibilities for the professionals working in it. The ZANUSSI Professional System is used world wide by millions.

The refrigeration appliances offer the best and most comprehensive solution to the critical problem of food storage and conservation.

Refrigeration appliances range

ZANUSSI Professional refrigeration appliances supply a tailor-made solution to every customer’s need through high quality components and materials, total food safety, outstanding fexibility and energy effciency for short payback: Quality and Reliability at a competitive price always!

Refrigerated cabinets
Refrigerated tables
Blast Chillers

Cold rooms
Ice makers

Refrigerated cabinets

The range of ZANUSSI Professional refrigerated cabinets features solutions for every kitchen typology: from high capacity to restaurants, to small kitchens.

Refrigerators, freezers and dual temperature models are available in several dimensions and confgurations. The range includes appliances with capacities from 160lt to 2700lt, with AISI 304 stainless steel to high impact polystyrene materials, from 600x600mm to 1800x1050mm footprint either compatible with GN standards or other measurements.

Quality and Reliability drive the product design by including food safety and energy saving requirements into the features personalized for every customer typology.

Refrigerated tables

The ZANUSSI Professional refrigerated tables integrate the cold storage function with the food preparation function optimising space and increasing fexibility in the kitchen workfow.

Both refrigerators and freezers are available in several dimensions and door/drawer/worktop confgurations. The range includes appliances from 2 to 4 compartments, all in AISI 304 stainless steel and compatible with either GN 1/1 or EN 600x400mm standards.

Quality and Reliability drive the product design, including food safety and energy saving requirements into the features, customized for every customer typology.

Blast Chillers

The ZANUSSI Professional Blast Chillers and Blast Chiller/Freezers are the ideal equipment of modern kitchens where Food Quality and Safety, No Food Waste and Kitchen Workfow Efficiency are the keywords.

Based on the number of meals served daily, ZANUSSI Professional Blast Chillers offer a tailor-made solution for every kitchen to optimise space and time while keeping the quality of the food served as it was just prepared or cooked: just insert the food in the blast chiller, select a chilling or freezing cycle and push Start.

ZANUSSI Professional Blast Chillers can be fully integrated with the ZANUSSI Professional Crosswise Ovens and the corresponding Roll-in cabinets sharing the same trolley solutions.

Cold rooms

The ZANUSSI Professional cold rooms optimize the space available in kitchens and storage areas thanks to the all-inclusive solutions delivered in one shot to be assembled on-site.

The mini-cold room range covers the most requested confgurations, still allowing the possibility of customisation, re-layout and upgrading of the cold room itself.

Ice makers

The ZANUSSI Professional ice makers complement the refrigeration range for bars, pubs, hotels, fast food chains and restaurants with both ice cube makers and ice fakers. Tailor-made solutions are available for light and heavy duty sites in terms of ice production per day and footprint needs.

Discover the refrigeration appliances range >>